That’s right, it’s a day all about desserts, as if you needed an excuse to eat one, or two, or three.
I’m all about the yummy desserts. I love the sweetness of baked goods. Mmm. That sugary or chocolaty, or even salty, goodness in the mouth. My mouth is truly watering right now. And Baby Comte might be feeling some of those cravings too.
To help you celebrate, I have curated my favorite four super easy desserts. Easy because you may have just found out about this wonderful holiday (October 14), and hopefully you have some of these ingredients in your pantry.
4 Super Easy Desserts
Easy Pumpkin Cookies
Ingredients
1 Box Spice Cake Mix
1 15-oz Can Pumpkin
Chocolate Chips (Measure to Satisfy Craving)
Directions
Mix, by hand, cake mix and pumpkin in small bowl until well combined. When no more lumps and mixture is smooth, stir in chocolate chips.
Bake for approximately 10 minutes.
Enjoy!
Tips and Ideas
Chocolate Chips: I use dark chocolate 'cause I like it bitter, but feel free to use semi-sweet or milk chocolate or white, or a combination of any.
Keep Fresh: Place in bowl or on plate and cover with towel or cloth. This will keep them fresh. Putting in a bag or air-tight container will make them gooey.
S’mores Dip
Ingredients
1 Cup Chocolate Chips
1 Cup Mini Marshmallows
Anything you would like to dip
Also need small cast iron skillet or any skillet that can be placed in oven
Directions
Set oven to 400 degrees.
Place chocolate chips in skillet, and places skillet in oven. Once chocolate is glossy, remove from oven and stir chocolate chips until smooth.
Change oven setting to Broil.
Cover melted chocolate with marshmallows, and place skillet in oven. Broil until tip is golden.
Remove and enjoy while hot, dipping your favorite fruits and crackers.
Tips and Ideas
Chocolate Chips: I use dark chocolate, 'cause I like it bitter, but feel free to use semi-sweet or milk chocolate or white, or a combination of any.
Things to Dip: Graham crackers, fresh fruit (strawberries, raspberries, bananas, etc.), toasted bread.
Peanut Butter and Chocolate Energy Bites
Ingredients
2 Tablespoons Honey
2/3 Cup Creamy Peanut Butter
1 Cup Oats
1/2 Cup Ground Flax Seeds
1/2 Cup Chocolate Chips
Directions
Combine all ingredients in bowl.
Roll into small 2-inch balls.
Eat right away or refrigerate until ready.
Ideas
Chocolate Chips: I use dark chocolate 'cause I like it bitter, but feel free to use semi-sweet or milk chocolate or white, or a combination of any.
Add Protein: Add your favorite protein powder, either vanilla or chocolate. If you do, add a little extra honey and peanut butter to keep a soft energy bite ball.
Fruit and Chocolate Chip Oats
Ingredients
1/4 Cup Oats
1/2 Cup Vanilla Greek Yogurt
Choice of Fruit (Measure to Satisfy Craving)
Chocolate Chips (Measure to Satisfy Craving)
Directions
Mix all ingredients together.
Let stand for 10 minutes.
Enjoy!
Ideas
Fruit: You can use frozen or fresh fruit. If frozen, heat up in microwave until slightly soft.
Chocolate Chips: I use dark chocolate 'cause I like it bitter, but feel free to use semi-sweet or milk chocolate or white, or a combination of any.
Ready to eat? I am!
Happy National Dessert Day. Celebrate with caution. Or not.
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